Boiled stems and made them into patties with eggs and flour, fried in some bacon drippings. Yummy with chive butter and some parmesan cheese.
Pictures to follow.
Tuesday, May 21, 2013
Monday, May 6, 2013
April/May - Fiddlehead Ferns
Oops - we missed them this year! By the time we saw the ferns, they were well past fiddlehead stage. Will start looking in late April next year - by May 5th it was definitely too late.
Friday, May 3, 2013
Pickled Ramps were a Hit!
Wow, were they yummy with steak for dinner tonight!
I'll post the recipe soon. I still need to write up directions that are a little more clear. And figure out some directions to can them in a water bath so unopened bottles can be stored in the cupboard instead of the refrigerator.
Planning on doing a big batch tomorrow, as the ramps are almost past their prime for harvesting.
I'll post the recipe soon. I still need to write up directions that are a little more clear. And figure out some directions to can them in a water bath so unopened bottles can be stored in the cupboard instead of the refrigerator.
Planning on doing a big batch tomorrow, as the ramps are almost past their prime for harvesting.
Thursday, May 2, 2013
Wednesday, May 1, 2013
April/May - Ramps (wild leeks)
boiled and served with ham
eaten raw as garnish (leave and stem)
pesto
sauteed w/garlic and oil and served with cannelini beans and linguine
pickled
ramp butter
Chicken and Dumpling soup with Ramps
Potato Leek pancakes with boiled leeks
eaten raw as garnish (leave and stem)
pesto
sauteed w/garlic and oil and served with cannelini beans and linguine
pickled
ramp butter
Chicken and Dumpling soup with Ramps
Potato Leek pancakes with boiled leeks
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